Hors d'oeuvres

Hot Hors d'oeuvres
     Mini Quesadillas
     Conch fritters
     Crab cakes
     Spicy curry meatballs
     Bacon and Blue cheese stuffed risotto pearls
     Vegetable Empanadas
     Shrimp wrapped with crispy prosciutto
  
Cold Hors d'oeuvres
     Deviled eggs with spicy crab filling
     Grilled chicken and sun-dried tomato bruschetta
     Prosciutto wrapped pear with herb cheese
     Cucumber stuffed with spicy scallop
     Smoked chicken salad on a plantain chip

Party Platters

Cheese and fresh fruit tray              From $20-$150
     Gouda, cheddar, brie, Swiss
            and Jack cheese
     Assorted crackers
     Seasonal fresh fruit - slices


Chicken wing platter       From $10-60
     Ginger Teriyaki Wings
     Miso Glazed Wings
     Jerk Wings
     Refreshing ranch, sesame and habanero barbecue dips


Weddings

Wedding Package      $30 per person
     Entrees (choice of one)

   * Roasted chicken with lemon caper sauce

   * Lobster & ricotta risotto with walnut-sage sauce

   * Pan-seared filet mignon with cauliflower mash and a bourbon sauce

   * Pan Seared Salmon with white wine sauce

     Vegetable dishes

   * Potato au gratin

   * Grilled Asparagus with Garlic and shallots

   * Caesar Salad, Greek Salad, Garden Salad

   * Assorted breads and butter

For Any Party             Prices Varies
     Buffet Style

   * Curry Goat

   * Oxtail

   * Jerk chicken and pork

   * Escovitch Fish

     Side dishes

   * Rice and peas, white rice, sweet plantains, festival, fried and steam dumplings, green banana, yam, and etc.

Deserts
Assortments of pies, cakes, fruit tarts, chocolate fountains and etc.

   

  



CALL: (305) 766-7545